Vegetarian
Tested, loved, and easy to make your own
Celery Root and Mushroom SoupBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Thai Spiced Butternut Squash SoupBy Breville
Creamy Red Onion Soup with ThymeBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Creamy Leek and Ginger Soup with Carrot-puree SwirlBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Carrot Soup with LemongrassBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Vegetable Stock Recipe by Sur La TableBy Recipe developed for Sur La Table’s Cooking Classes
Yellow Tomato GazpachoBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
French Onion Soup Recipe by All-cladBy All-Clad