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Side Dishes

Tested, loved, and easy to make your own

Canterbury Organics Rosemary Sage Dressing

Canterbury Organics Rosemary Sage DressingBy Canterbury Organics

Pippi’s Pantry Challenge: Dirty Rice and Beans

Pippi’s Pantry Challenge: Dirty Rice and BeansBy Recipe courtesy of Scraps

Creamy Grits, Roasted Poblano and Parmesan

Creamy Grits, Roasted Poblano and ParmesanBy All-Clad & Chef Chris Hastings

Classic Mac and Cheese

Classic Mac and CheeseBy Fagor

Crème Fraîche Mashed Potatoes

Crème Fraîche Mashed PotatoesBy Rebecca White, A Pleasant Little Kitchen

Turkish White Beans

Turkish White BeansBy Christopher Kimball

Roasted Acorn Squash with Maple Glaze

Roasted Acorn Squash with Maple GlazeBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington

Gravy

GravyBy Tested and perfected in the Sur La Table kitchen