Pies, Pastries & Tarts
Tested, loved, and easy to make your ownSummer Berry TurnoversBy Sur La Table & Andrews McMeel Publishing
Pear & Cranberry Bread PuddingBy Recipe developed for Sur La Table’s Cooking Classes
Tarte Tatin with Lavender Creme FraicheBy Tested and perfected in the Sur la Table kitchen
Sweet Cherry Hand PiesBy Recipe developed for Sur La Table’s Cooking Classes
Grilled Mango Dessert QuesadillasBy Michael Cohen
Apple Rose TartBy Alena Haurylik
Classic French Fruit TartBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing
Mile-high Apple PieBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing