Soups & Stews
Tested, loved, and easy to make your own
Shrimp and Leek Bread SoupBy Rebecca White, A Pleasant Little Kitchen
Spicy Red Lentil Soup with Mustard Greens and Butternut SquashBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Grilled Shrimp GazpachoBy Recipe developed for Sur La Table’s Cooking Classes
Zuppa ToscanaBy Academia Barilla, adapted by the Sur La Table kitchen
Chicken and Leek Soup with Carrot NoodlesBy Tested and perfected in the Sur la Table kitchen
Easy Mushroom and Leek SoupBy Tested and perfected in the Sur La Table kitchen
Fennel and Leek Soup with Gruyère CroutonsBy Tested and perfected in the Sur La Table kitchen
Thai Pumpkin Curry SoupBy Tested and perfected in the Sur la Table kitchen