Seasonal
Tested, loved, and easy to make your own
Individual Strawberry GalettesBy Tested and perfected in the Sur la Table kitchen
Lattice-top Nectarine-blackberry PieBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Summer Vegetable Tart with Sweet Potato CrustBy KitchenAid
Lamb Stew by Chef Paul KahanBy All-Clad & Chef Paul Kahan
Risotto Alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian SausageBy Academia Barilla, adapted by the Sur La Table kitchen
Bucatini with Peas, Kale, and PancettaBy by One-Pan Wonders
Pork ChopsBy Staub
Meatballs and SauceBy Tested and perfected in the Sur la Table kitchen