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Main Courses

Tested, loved, and easy to make your own

Fresh Herb Chicken with Root Vegetables

Fresh Herb Chicken with Root VegetablesBy Cuisinart

Herb Spaetzle

Herb SpaetzleBy Recipe developed for Sur La Table’s Cooking Classes

Courgette Spaghetti

Courgette SpaghettiBy GreenPan

Sweet Potato Gnocchi with Brown-butter Sage Sauce

Sweet Potato Gnocchi with Brown-butter Sage SauceBy Tested and perfected in the Sur la Table kitchen

Grilled Lamb Pita Sliders with Feta and Mint Pesto

Grilled Lamb Pita Sliders with Feta and Mint PestoBy Tested and perfected in the Sur la Table kitchen

Weekend Bbq Chicken and Corn with Chili Lime Butter

Weekend Bbq Chicken and Corn with Chili Lime ButterBy Geoffrey Zakarian

Stilton-stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

Stilton-stuffed Burgers with Caramelized Red Onions and Balsamic VinegarBy Sur La Table & Andrews McMeel Publishing

Hearty Tuscan Beef Stew

Hearty Tuscan Beef StewBy Tested and perfected in the Sur la Table kitchen