Sur La Table Italian Olivewood Cheese Board with Handle

The olivewood cheese board is ideal for slicing and serving aged cheeses, meats and other small bites. Use it to build a simple snack spread or to present appetizers at the table when you want a warm, natural look.

Olivewood is chosen for its durability and its distinctive grain, so it looks beautiful when you serve directly on it. It is also described as being gentle on knife blades, making it a smart choice for cheese and charcuterie prep.

The handle makes it easier to carry food from the kitchen to the table, especially when the board is loaded with cheese and meats. It also helps with storing the board when it is not in use.

Yes, it is designed to do both, so you can slice cheeses and meats, then serve them right on the same surface. That makes it convenient for casual hosting and quick snacks without extra dishes.

Only the material and intended use are confirmed here, not specific cleaning instructions. For the best results, follow the care guidance included with your olivewood cheese board and avoid any cleaning methods not recommended by the maker.