Le Creuset Heritage Stoneware Covered Baker, 4 qt. in Pêche

The stoneware covered baker is designed for entrees, side dishes, desserts and more. Use it for family-style bakes like casseroles or pasta, then bring it right to the table for serving.

This stoneware covered baker holds 4 quarts. It’s a helpful size when you want one dish that can handle a generous main, a crowd-pleasing side or a make-ahead dessert.

The enamel interior on the stoneware covered baker is made to protect against utensil damage, staining and odor absorption. It’s especially useful for saucy or highly seasoned dishes when you want the surface to stay looking fresh over time.

Yes. The stoneware covered baker is made to look at home on the table, so you can bake in it and serve from it without transferring to another dish. The lid also helps keep the presentation clean when you’re moving from kitchen to table.

Le Creuset stoneware is described as virtually non-porous, which helps it resist staining and odor absorption. If you cook a wide mix of foods, it’s a practical choice for keeping flavors and aromas where they belong, in the dish you’re serving.