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Signature Series: Mastering Bread

3 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

Signature SeriesSignature Series classes: As part of our Signature Series, this class goes beyond recipes to explore the chef-trusted techniques and stories behind each dish, so you can confidently recreate them—all to celebrate 30 years of our cooking classes.

About This Class

Skill level: Intermediate
Class format: Hands-On
Class duration: 3 hours
Class size: Max 16 guests
Cuisine: American
Class type: Baking and Pastry

Bread baking rewards patience with pure, hands-on satisfaction, and this 3-hour Signature Series class digs into the techniques that make it possible, and the loaves that come from it. Yeasted dough gets mixed and kneaded into a Homemade White Bread and a swirled Cinnamon Raisin Bread, with fermentation and shaping tracked closely for a proper rise and a crackling crust. Round out the day by blending a Cocoa Nib Cashew Almond Nut Butter, simmering a bright Homemade Blood Orange Marmalade and churning a batch of golden Honey Butter, a full spread of skills and toppings to bring home.

Homemade White Bread
Cinnamon Raisin Bread
Cocoa Nib Cashew Almond Nut butter
Homemade Blood Orange Marmalade
Homemade Honey Butter

ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

Baking
Bread Making
Fermentation/Pickling

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Signature Series: Mastering Bread

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included