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Signature Series: Chicken Three Ways

2 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

Signature SeriesSignature Series classes: As part of our Signature Series, this class goes beyond recipes to explore the chef-trusted techniques and stories behind each dish, so you can confidently recreate them—all to celebrate 30 years of our cooking classes.

About This Class

Skill level: Beginner
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Italian
Class type: Skills & Technique

One whole chicken, three completely different meals—that's the technique-driven promise of this Signature Series class. You'll break down a whole bird into parts, then put those skills to work: breading and pan-frying a cutlet for Chicken Milanese, roasting bone-in thighs with rosemary, olives and potatoes for a one-pan dinner, and simmering the remaining bones into a from-scratch broth for classic Chicken Noodle Soup. By the end, you'll have the butchery, breading and simmering skills to turn a single chicken into a week of meals.

Chicken Milanese
Crispy Roasted Chicken with Rosemary, Olives, and Potatoes
From-Scratch Chicken Noodle Soup

ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

Roasting
Frying/Deep Frying
Boiling/Simmering
Knife Skills

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Signature Series: Chicken Three Ways

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included