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Essential Mexican Flavors

2 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

About This Class

Skill level
Beginner
Class format
Hands-On
Class duration
2 hours
Class size
Max 16 guests
Cuisine
Mexican
Class type
Global
Chiles are the heart of this menu, and you'll get hands-on with a whole spectrum of them, from smoky pasilla to sweet ancho. Braise beef low and slow into tender Birria Tacos, wrapped in corn tortillas you'll pat out from scratch, while a bright Grilled Corn and Tomato Salad with fresh oregano vinaigrette keeps things fresh. The meal closes with a rich Chocolate Ancho Chile Cake and a Spicy Daisy, a virgin jalapeño margarita with just enough heat.

Class Menu

  1. Birria Tacos with Homemade Corn Tortillas
  2. Grilled Corn and Tomato Salad with Fresh Oregano Vinaigrette
  3. Chocolate Ancho Chile Cake
  4. Spicy Daisy (Virgin Jalapeño Margarita)
ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

  • Braising/Slow Cooking
  • Grilling
  • Baking

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance

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