Dolce Italiana

2 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

About This Class

Skill level: Beginner
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Italian
Class type: Baking and Pastry

Skip the flight to Italy and satisfy your sweet tooth in our kitchen. You'll whip mascarpone into a silky, cloud-like tiramisu filling, layered with espresso-soaked ladyfingers and dark chocolate curls, then build and fry a batch of pillowy Bomboloni, golden outside and filled with warm hazelnut and chocolate. We'll finish by piping mascarpone-ricotta filling into crisp Classic Cannoli shells, dusted with powdered sugar for an authentic Italian bakery finish worth savoring slowly, one bite at a time.

Hazelnut and Chocolate Filled Bomboloni
Tiramisu with Dark Chocolate Curls
Classic Cannoli

ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

Frying/Deep Frying
Pastry Making

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Dolce Italiana

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included