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Artisan Bread

2 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

About This Class

Skill level
Beginner
Class format
Hands-On
Class duration
2 hours
Class size
Max 16 guests
Cuisine
Italian
Class type
Baking and Pastry
There's nothing quite like the smell of homemade bread filling your kitchen, and this class shows you the skills you need to recreate it at home. You'll learn to work with yeast, mix and knead dough, and master the proofing techniques that give bread its signature rise, then shape your own Italian Rosemary and Roasted Garlic Focaccia. We'll also bake a rustic French loaf right in a Dutch oven, finishing with a slather of homemade salted butter across every warm, crusty slice.

Class Menu

  1. Italian Rosemary and Roasted Garlic Focaccia
  2. Rustic Dutch Oven French Bread
  3. Homemade Salted Butter
ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

  • Roasting
  • Baking
  • Bread Making
  • One Pot / Sheet Pan

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance

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